If you followed along with me a little while back, you know I was looking for ways to cut sugar out of my diet, especially at breakfast time. For a while I had been eating plain hard boiled eggs for breakfast, but that got old really fast, and I was back to my sugary cereal before I knew it. Cold hard boiled eggs = boring and dry.
Continue reading “Quick Baked Egg and Hash brown Breakfast Cups Recipe” →
Over Labor Day, my mom offered to make me a breakfast sandwich that my brother Brian had introduced to her and the rest of my family. I didn’t know how it would be much different from any other breakfast sandwich, but I said yes nonetheless. Continue reading “Salami + White Cheddar Breakfast Sandwich Recipe” →
There’s just something about Sunday mornings that inspires me to make brunch. Maybe it’s the openness of the day, or the fact that I’ve spent the last couple of nights splurging on dinners out, but it seems to happen just about every week. Although I’m smitten with just about every breakfast food imaginable, French toast is my favorite. Continue reading “Strawberry Mint French Toast Recipe” →