One of my most loved recipes is for lemon squares. They are intensely tart and fresh tasting, with a thin, buttery crust and a soft, jelly like curd. I’ve become quite the snob about it and barely order them at any bakery, even though they’re one of my favorite treats, because I think these are the best! Every time I bring them to a gathering people ask me for the recipe. Here’s the secret… you’ve probably had it under your roof for ages! Continue reading “Lemon Squares Recipe – Pucker Up!”
Sew Bake Decorate 